MR. Srinivasarao Chikkala

Director Of Technical Services

Mr.srinivasarao chikkala have an extensive background in engineering and technical consultancy, with over 17 years of experience across various leadership roles. As the Director of Technical Services at BVSK Engineering, you've played a pivotal role in designing innovative industrial solutions and providing turnkey services for greenfield projects. Your expertise lies in integrated statutory approvals, project management consultancy, and feasibility studies. Prior to this, as the Head of Technical at SDU BEVERAGES, you spearheaded the design and engineering for greenfield projects, focusing on process engineering, equipment finalization, and layout engineering. At CavinKare Private Limited, you excelled in managing production activities, maintenance, and production planning, demonstrating a keen ability to streamline processes and enhance productivity.

MR.Krishna Reddy

Manager- Engineering.

Mr.Krishna Reddy is basically B.Tech in Mechanical Engineering from JNTU, Hyderabad having more than 15 years of experience in Food production, process and Quality. Trained in ISO Systems. Proficient in Mass Production, Optimum Process Performance, Maintenance, GMP& GHK, Quality Management systems and various Filling technologies. Have good exposure in all kind of processing & filling equipment’s like UHT sterilizer, PET Hot Fill & CSD Technologies, Pasteurizers, evaporators & aseptic filling machineries. Excellent knowledge on HACCP, ISO 9001/22000/18001/14001, 5S, TPM and in all industrial statutory approvals (CTE and CTO). Expertise in Designing Green Field Projects and Project implementations..

MR.Rajesh

Manager-Process Engineering.

Mr.Rajesh Kumar is basically B.Tech in Food Process Engineering from Tamil Nadu Agricultural University, having more than 10 years of experience in Food production, process and Quality. Trained in Six Sigma Green belt. Proficient in Mass Production, Optimum Process Performance, Maintenance, GMP & GHK, Quality Management systems and Aseptic technology. Have good exposure in all kind of processing & filling equipment’s like UHT sterilizer, PET Hot Fill & CSD Technologies, Pasteurizers, evaporators & aseptic filling machineries. Excellent knowledge on HACCP, ISO 9001/22000, 5S, TPM and Lean Six sigma. Expertise in Designing Green Field Projects and Project implementations.